Small-batch mocktail syrups made with real fruit Mocktails first, cocktail-friendly too

Recipe

Blackberry Basil Lemonade

A pitcher-friendly mocktail that pairs dark berry flavor with fresh herbs.

Ingredients

  • 4 oz Mock Me Blackberry Basil syrup
  • 16 oz lemonade
  • 8 oz sparkling water
  • Ice

Directions

  1. Combine syrup and lemonade in a pitcher.
  2. Add ice and stir.
  3. Top with sparkling water just before serving.
  4. Pour into glasses and garnish.

Serve It Well

Glassware
Pitcher and rocks glasses
Ice
Cubed ice
Garnish
Basil leaves and blackberries

Optional Cocktail Variation

Add gin for a cocktail variation.

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