Small-batch mocktail syrups made with real fruit Mocktails first, cocktail-friendly too

Recipe

Blueberry Lemon Tea Fizz

Iced tea, berry syrup, and bubbles make a drink that feels layered without being complicated.

Ingredients

  • 1 oz Mock Me Blueberry Lemon syrup
  • 4 oz chilled black tea
  • 2 oz sparkling water
  • Ice

Directions

  1. Fill a glass with ice.
  2. Add syrup and chilled tea.
  3. Top with sparkling water.
  4. Stir gently and garnish.

Serve It Well

Glassware
Highball glass
Ice
Large cubes
Garnish
Lemon twist and blueberries

Optional Cocktail Variation

Add bourbon for a cocktail variation.

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