Small-batch mocktail syrups made with real fruit Mocktails first, cocktail-friendly too

Recipe

Watermelon Patio Cooler

A summer-ready cooler that tastes like a backyard afternoon in a glass.

Ingredients

  • 1 oz Mock Me Watermelon Burst syrup
  • 5 oz coconut water or club soda
  • 1/2 oz lime juice
  • Ice

Directions

  1. Add syrup and lime juice to an ice-filled glass.
  2. Top with coconut water or club soda.
  3. Stir until chilled.
  4. Garnish with watermelon and basil.

Serve It Well

Glassware
Rocks glass
Ice
Crushed ice
Garnish
Watermelon wedge and basil

Optional Cocktail Variation

Add white rum for a cocktail variation.

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